Tonight's lunch
Salad marinated in
Olive oil,
Lime juice.
Tapatio hot sauce,
WithP Parmesan cheese,
black pepper,
cilantro(fresh and dried),
oregano,
Iceberg,
Red cabbage,
Kale.
Cilantro,
Celery(including the leaves),
Jalapeno (with seeds and inards removed to cut down on the heat),
Broccoli (including more stems than usual),
Chick peas,
Roma tomatoes,
Green onions,
Yellow onions,
Some crushed tortilla chips,
Probably other stuff too but I make some variation of this before work every night.
It goes in the freezer for almost an hour too which kinda forces the marinade effect.
Snacks are apples and Mandarin oranges.
I used to eat two peanut butter tortilla roll-ups every night until I was >220lbs about a year ago I said fuck this and changed everything. Now I was at 176lb before the holidays. Gained 5 or 7 lbs just from a few indulgences.
Back on the program, never felt better.
Gonna be good waves today too!
Life is good today.
Highly recommend.