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Cali Lunch Brah
- Thread starter WindowLicker
- Start date
poke with mangoes and avo? 
bet you paid $15 for that paltry plate
bet you paid $15 for that paltry plate
The F.D.A. has put carbon-monoxide-treated tuna on its list of substances generally regarded as safe. ... Any tuna that is hot pink has probably been treated with carbon monoxide. Tuna that is bright red may be extremely fresh, and therefore very expensive, or may have been treated with the gas.
#1 grade ahi ain't cheap in the states. $40/lb retail.
#1 grade ahi ain't cheap in the states. $40/lb retail.
i'm not much of a fan of fish, pipikaula is much better than that mercury bomb
i think it was $12 but I spend typically $20 on lunch everywhere I go. Cali isn’t cheap brah.poke with mangoes and avo?
bet you paid $15 for that paltry plate
Arc in Newport. I think this was $31 not including tip.
That looks like food you'd find in the States. I was expecting something like this:
bogotastic.com
15 Typical Foods You Need To Try In Cali, Colombia
However, out of everything that Cali has to offer, the food is one of my favorites. You definitely don't need to worry about going hungry while you're here.
bogotastic.com
This is all in Cali, California brahThat looks like food you'd find in the States. I was expecting something like this:
15 Typical Foods You Need To Try In Cali, Colombia
However, out of everything that Cali has to offer, the food is one of my favorites. You definitely don't need to worry about going hungry while you're here.
You seem to be dialed in on the Newps food scene if you are eating at Arc.
What's your favorite sammy at A-Market?
What's your favorite sammy at A-Market?
Haoles and their gross poke concoctions, amirtite
looks pretty awesome but these days, i look at that and see 1500 calories. of course, if you sweetened that tea with splenda, then it cancels out the burger, so it's all good
I haven’t tried it yet but I’m open to suggestions
bearflag is on the restaurant bucket list next
dont knock til you try brah, wit sauce is ono grindz brah
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"Oneula" posted traditional poke recipe here with Kukui nuts, chili water, maui onion, ogo, and Alea red salt, maybe some other stuff (can't find the thread) and that you would get "slaps" for using shoyu.
Kukui nuts: 13.99 (now 17.99)
Salt: $16.70 (for salt!!!!)
It probably cost me well over $50 for the experience but I've still got most of that salt
I go haole concoction stylee and roast crushed California almonds now.
Bearflag is a scene so I rarely even try go there anymo brah. It's almost as bad as trying to get In-n-out on 19th. Forgetaboutit. But they have the best tuna poke around. Grouper sammich is so ono kine too brah.
Mo betta go across from Bearflag to the sister company Circle Hook in Lido Village. Straight up fresh fish plate with choice of Swordfish, BFT or Hali only $20 bucks bro. Best deal around. Call it in to go or eat it on the walk out front on the harbor looking across at Louie's on the Bay and Billy's. Can't go wrong either way.
Speaking of 19th Street best kine grind ono Carnitas is at El Toro Bravo on 19th Street in the mexi center next to Smart and Final. Tortilleria and everything fresh made daily. Cheap with all the fixin's including home made salsas and tortillas.
I can’t stand people who say “cali” it’s like nails on a chalkboard
