Originally Posted By: hal9000
I've never had a fresh avocado from California. Am I missing anything?


Fresh is a relative term with avocados because they don't ripen on the tree, so you can't eat them "fresh".

Which is great because you can pick them all year at your leisure, depending on the need.

The ones I picked today will probably be ready in a week to 10 days.

But yeah, you're missing out man. 🥑🥑🥑🥑🥑🥑🥑